Why do Sardinians live so long?
You might recall this time last year I visited the Blue Zone in Ikaria, where people live a ludicrously long time. No? Well, I spent
You might recall this time last year I visited the Blue Zone in Ikaria, where people live a ludicrously long time. No? Well, I spent
This post has been updated. Last week I chatted to David Gillespie about some of the food myths he debunks in his new book Big
You may remember David Gillespie from previous discussions such as Why Sugar is Really Grim For You. He’s the author of Sweet Poison and over
This week in Sunday Life I eat like a caveman Of all the self-imposed guinea pig antics I’ve subjected myself to for this column, this
You know I quit sugar, right? And you know I’ve stuck to it? And you know I’ve written an ebook on how to do it?
Another week, another “study” that shows we’re meant to be eating this instead of that. Yeah, I tire of them. But I found this one
This week I’m (still) quitting sugar Again, a quick note for readers of this blog who’ve been following my “I quit sugar” posts, this might
OK. So this is where it gets interesting and a little bit tricky. As in, good tricky. Today I’m going to cover off two key
I posted on Monday to say I’m quitting sugar. Well, it’s been three days. And I’m going great. Although you have to be so careful…I
Someone asked me the other day to do a post on what I eat. In general. So I’ll start with breakfast. I get up. I